A wonderful dining experience calls for a few special ingredients:

• Inviting ambiance of an elegant restaurant with a beautiful scenic backdrop
• A professionally-trained culinary staff who stands ready to fulfill your requests including providing recommendations from our wine list planned by our award winning European sommelier
• Gourmet cuisine prepared fresh daily with the finest ingredients, often brought onboard from local markets
• International chefs from London’s five-star Meridian Piccadilly and Relais & Châteaux Hotels
• Al fresco evening dining on the beautiful open-air sun deck
• Open seating for all dining occasions

• Breakfast
  Full buffet breakfast, including made-to-order omelets, pancakes, Belgian waffles, French toast, bacon and sausages to lighter fare – cereals, an assortment of homemade breads, pastries, fresh fruits and juices, fine teas and French Press coffee from organic pure Arabica coffee beans.

• Lunch
  Fresh salads, seasonal vegetables, artisan cheeses, homemade soups and bread, hearty sandwiches and delectable sweets

• Dinner
  Gourmet entrees from homemade ravioli to filet mignon accompanied by complimentary fine wine, beer, soft drinks, and divine desserts*

^{*Complimentary wine, beer, and soft drinks are offered on Europe cruises only. Dining choices may vary on cruises in Egypt and China.}